Cheers to Easter! It’s the perfect time to shake things up with some delightful cocktails that add a splash of color and fun to your celebrations. From fruity sippers to refreshing blends, we’ve gathered 25 festive ideas that will bring a smile to your face and good vibes to your gathering. Let’s mix it up!
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Strawberry Rosé Spritz: Rosé wine, soda water, strawberry slices.

The Strawberry Rosé Spritz is a delightful and refreshing cocktail perfect for Easter gatherings. This drink combines the crisp and fruity flavors of rosé wine with refreshing soda water and fresh strawberry slices. It’s light, bubbly, and bursting with freshness, making it an excellent choice for spring celebrations.
Simple to make and visually appealing, this cocktail is sure to impress your guests. It’s a great option to serve at brunch or as part of your Easter drinks for adults pitcher. With its bright color and fruity taste, the Strawberry Rosé Spritz fits right into your lineup of Easter batch cocktails!
Ingredients
- 1 bottle of rosé wine
- 2 cups soda water
- 1 cup fresh strawberries, sliced
- Ice cubes
- Fresh mint leaves, for garnish
Instructions
- In a large pitcher, combine the rosé wine and soda water.
- Add the sliced strawberries and stir gently to combine.
- Fill glasses with ice cubes, pour the mixture over the ice, and garnish with fresh mint leaves.
- Serve immediately and enjoy this refreshing Easter brunch drink!
Carrot Mimosa: Carrot juice, orange juice, champagne.

The Carrot Mimosa is a refreshing twist on the classic brunch cocktail, combining the earthy sweetness of carrot juice with the bright zest of orange juice, all topped off with bubbly champagne. This drink not only looks vibrant but tastes fantastic, making it a perfect choice for your Easter brunch or any festive gathering. It’s simple to whip up, ensuring you can spend more time enjoying the company of family and friends.
This cocktail is an excellent addition to your collection of Easy Easter Cocktails Recipes. Its unique flavor profile is sure to impress your guests and add a seasonal touch to your drinks menu. The Carrot Mimosa is light, refreshing, and a delightful way to celebrate spring!
Ingredients
- 2 ounces fresh carrot juice
- 2 ounces fresh orange juice
- 4 ounces champagne or sparkling wine
- Carrot sticks and fresh herbs for garnish
Instructions
- In a glass, combine the carrot juice and orange juice. Stir gently to mix.
- Carefully top with champagne to maintain the bubbles.
- Garnish with carrot sticks and fresh herbs for an extra festive touch.
- Serve immediately and enjoy this Easter-inspired drink!
Peach Bellini: Prosecco, peach puree, sugar.

The Peach Bellini is a delightful and refreshing cocktail perfect for celebrating Easter. This drink combines the sparkling effervescence of Prosecco with the sweet, fruity flavor of peach puree, creating a light and bubbly treat. It’s not only delicious but also super easy to whip up, making it a fantastic option for your Easter brunch or any spring gathering.
With its vibrant color and fruity notes, the Peach Bellini is sure to impress your guests. It pairs beautifully with various dishes, from light salads to rich pastries. Plus, it can be made in batches, making it an excellent choice for Easter punch recipes alcohol or Easter brunch drink ideas.
Ingredients
- 2 ripe peaches, peeled and pitted
- 1 tablespoon sugar (adjust based on peach sweetness)
- 1 bottle of Prosecco, chilled
- Sparkling water (optional)
Instructions
- Make the Peach Puree: In a blender, combine the peeled peaches and sugar. Blend until smooth.
- Prepare the Cocktail: In a flute glass, add 1-2 tablespoons of peach puree.
- Pour the Prosecco: Slowly pour chilled Prosecco into the glass over the puree, allowing it to mix gently.
- Garnish: Optionally, top with a splash of sparkling water for extra fizz. Garnish with a peach slice or mint leaves.
- Serve: Enjoy immediately while it’s bubbly and fresh!
Cucumber Mint Cooler: Gin, cucumber slices, mint leaves.

The Cucumber Mint Cooler is a refreshing cocktail perfect for your Easter celebrations. This drink combines the crispness of cucumber with the bright essence of mint, creating a light and invigorating sip that’s ideal for springtime gatherings. With gin as its base, it’s an easy choice for those wanting a delightful yet simple cocktail.
Mixing this cocktail is straightforward, making it a great addition to your Easter brunch drinks. Whether you’re hosting a family gathering or enjoying a quiet day, this cooler is sure to impress your guests. Perfectly paired with other Easter punch recipes, it brings a cool vibe to any celebration.
Ingredients
- 2 ounces gin
- 1/2 cup soda water
- 1/2 cucumber, thinly sliced
- 8 fresh mint leaves
- 1 tablespoon fresh lime juice
- Ice cubes
Instructions
- In a glass, muddle the mint leaves and lime juice to release the mint’s aroma.
- Add the cucumber slices and muddle gently to mix the flavors.
- Fill the glass with ice cubes and pour in the gin.
- Top it off with soda water and stir gently.
- Garnish with extra mint leaves and cucumber slices for a beautiful presentation.
Lavender Lemonade Cocktail: Vodka, lavender syrup, lemonade.

The Lavender Lemonade Cocktail is a refreshing and unique drink that perfectly captures the essence of spring. With its bright lemonade flavor and the soothing aroma of lavender, this cocktail is both delightful and easy to whip up for your Easter gathering. It strikes a balance between sweet and tart, making it a perfect choice for those sunny holiday afternoons.
Not only does this cocktail taste amazing, but it also adds a touch of elegance to your Easter brunch. It’s a fantastic option among trending alcohol drinks and pairs beautifully with your Easter dinner. Whether you’re hosting a big family gathering or enjoying a quiet afternoon, this Lavender Lemonade Cocktail will surely impress!
Ingredients
- 2 oz vodka
- 1 oz lavender syrup
- 4 oz fresh lemonade
- Ice
- Lavender sprigs and lemon slices for garnish
Instructions
- In a shaker, mix the vodka, lavender syrup, and fresh lemonade with ice.
- Shake well until chilled.
- Strain into a glass filled with ice.
- Garnish with lavender sprigs and lemon slices.
- Serve immediately and enjoy your refreshing cocktail!
Pineapple Mojito: Rum, pineapple juice, fresh mint.

The Pineapple Mojito is a refreshing twist on the classic mojito, perfect for your Easter brunch or any spring gathering. Featuring the sweetness of pineapple juice and the invigorating taste of fresh mint, this cocktail offers a delightful balance of flavors that will brighten your day. It’s easy to make, allowing you to whip up a batch in no time, making it an ideal choice for any festive occasion.
With its vibrant color and fruity aroma, this drink is a fantastic addition to your list of Easter inspired drinks. Whether you’re hosting a brunch or simply enjoying a sunny afternoon, the Pineapple Mojito is sure to impress your guests. Here’s how to make it!
Ingredients
- 2 ounces white rum
- 2 ounces pineapple juice
- 1 ounce lime juice
- 8-10 fresh mint leaves
- 1 tablespoon sugar (or to taste)
- Club soda
- Pineapple wedges and mint sprigs for garnish
- Ice cubes
Instructions
- Muddle the mint leaves and sugar in a glass to release the mint oils.
- Add the white rum, pineapple juice, and lime juice. Stir to combine.
- Fill the glass with ice cubes and top off with club soda.
- Garnish with pineapple wedges and a sprig of mint.
- Serve immediately and enjoy your refreshing Pineapple Mojito!
Blueberry Gin Fizz: Gin, blueberry syrup, soda water.

The Blueberry Gin Fizz is a refreshing cocktail perfect for your Easter celebration. With a delightful mix of gin, blueberry syrup, and soda water, this drink offers a sweet and tangy flavor that captures the essence of spring. It’s easy to whip up, making it a fantastic choice for both casual gatherings and festive brunches.
This cocktail not only looks stunning with its vibrant color but also brings a burst of blueberry goodness, making it one of the trending alcohol drinks for Easter. Whether you’re enjoying it with a festive meal or as a standalone sip, the Blueberry Gin Fizz is sure to be a hit!
Ingredients
- 2 oz gin
- 1 oz blueberry syrup
- 1 oz fresh lemon juice
- Soda water
- Fresh blueberries and mint for garnish
Instructions
- In a shaker, combine the gin, blueberry syrup, and fresh lemon juice with ice. Shake well until chilled.
- Strain the mixture into a tall glass filled with ice.
- Top off with soda water and stir gently.
- Garnish with fresh blueberries and a sprig of mint before serving.
Pink Grapefruit Paloma: Tequila, grapefruit juice, club soda.

The Pink Grapefruit Paloma is a refreshing twist on the classic Paloma cocktail, perfect for your Easter celebrations. This drink combines the zesty flavor of grapefruit juice with the smooth kick of tequila, topped off with bubbly club soda for that delightful fizz. It’s light, bright, and incredibly easy to make, making it an ideal choice for Easter brunch or any spring gathering.
With its beautiful pink hue and invigorating taste, the Pink Grapefruit Paloma fits right into the category of Easter drinks for adults. Its simple ingredients make it a go-to for those looking for easy Easter cocktail recipes that impress without the fuss. Serve it in a tall glass over ice, and you have a festive beverage to toast the holiday!
Ingredients
- 2 oz tequila
- 3 oz fresh pink grapefruit juice
- 1 oz lime juice
- 2 oz club soda
- Salt for rimming (optional)
- Ice
- Grapefruit slices and lime wedges for garnish
Instructions
- If desired, rim your glass with salt by rubbing a lime wedge around the edge and dipping it in salt.
- In a shaker filled with ice, combine the tequila, grapefruit juice, and lime juice. Shake well.
- Strain the mixture into a tall glass filled with ice.
- Top with club soda and gently stir to combine.
- Garnish with grapefruit slices and lime wedges before serving.
Raspberry Sparkler: Sparkling wine, raspberry liqueur, fresh raspberries.

The Raspberry Sparkler is a delightful cocktail that perfectly blends sparkling wine with raspberry liqueur and fresh raspberries. It’s light, refreshing, and bursting with berry flavor, making it an ideal choice for any spring celebration or Easter gathering. This drink is not only simple to make, but it also boasts vibrant colors and an inviting presentation that will wow your guests.
Perfect for brunch or as an evening drink, the Raspberry Sparkler captures the essence of the season. Its sweet-tart taste complements a variety of dishes, making it a fantastic addition to your Easter drinks for adults pitcher. You can easily whip up a batch for a festive gathering or serve it individually for a more intimate celebration.
Ingredients
- 1 cup raspberry liqueur
- 1 bottle sparkling wine (chilled)
- Fresh raspberries for garnish
- Mint leaves for garnish
Instructions
- In a champagne flute, pour about 1 ounce of raspberry liqueur.
- Slowly top it with sparkling wine, filling the glass.
- Add a few fresh raspberries and a mint leaf for garnish.
- Serve immediately and enjoy the refreshing taste!
Orange Creamsicle Cocktail: Vanilla vodka, orange juice, cream.

The Orange Creamsicle Cocktail brings a delightful burst of sunshine to your Easter celebrations. This creamy, citrusy drink is reminiscent of the classic frozen treat, combining the smoothness of vanilla vodka with the bright taste of fresh orange juice. It’s an easy and fun cocktail to whip up, making it perfect for any festive gathering.
This drink is not only refreshing but also adds a cheerful touch to your Easter brunch or dinner. With its vibrant color and creamy texture, it’s sure to impress your guests and will be a hit among both cocktail enthusiasts and casual drinkers alike. Enjoy it as part of your Easter Dinner Cocktails or serve it as a unique addition to your Easter Brunch Drink Ideas!
Ingredients
- 2 ounces vanilla vodka
- 4 ounces orange juice
- 1 ounce heavy cream
- Ice
- Whipped cream for topping
- Orange slices for garnish
Instructions
- In a shaker, combine the vanilla vodka, orange juice, and heavy cream with ice. Shake well until chilled.
- Strain the mixture into a tall glass filled with ice.
- Top with whipped cream for an extra creamy touch.
- Garnish with orange slices for a festive look and serve chilled.
Honey Thyme Whiskey Sour: Whiskey, honey syrup, fresh lemon juice.

The Honey Thyme Whiskey Sour is a delightful twist on the classic cocktail, perfect for your Easter festivities. With its smooth blend of whiskey, the natural sweetness of honey syrup, and fresh lemon juice, this drink strikes a balance between sweet and tart. It’s not only refreshing but also incredibly simple to whip up, making it an ideal choice for Easy Easter Cocktails Recipes.
The fragrant thyme adds a subtle herbal note that elevates the drink, making it a standout option among Easter Lunch Drinks. Whether you’re hosting an Easter brunch or looking for a relaxing sip after a long day of festivities, this cocktail will impress your guests. Here’s how to make it:
Lemon Basil Martini: Vodka, lemon juice, basil leaves.

The Lemon Basil Martini is a refreshing twist on the classic martini, perfectly suited for spring celebrations. This cocktail balances the zesty brightness of fresh lemon juice with the aromatic notes of basil, creating a drink that is both invigorating and sophisticated. It’s simple to whip up, making it an excellent choice for Easter brunch or any festive gathering.
This cocktail not only looks stunning but also offers a delightful burst of flavor that’s sure to impress your guests. Pair it with light appetizers or enjoy it as a standalone sip while basking in the spring sunshine. Cheers to a vibrant Easter with this delicious Lemon Basil Martini!
Ingredients
- 2 oz vodka
- 1 oz fresh lemon juice
- 1 oz simple syrup
- 5-6 fresh basil leaves
- Ice cubes
- Fresh basil for garnish
- Lemon twist for garnish (optional)
Instructions
- In a shaker, muddle the fresh basil leaves with the simple syrup to release their flavor.
- Add the vodka, fresh lemon juice, and ice cubes to the shaker.
- Shake well until chilled, about 15-20 seconds.
- Strain the mixture into a chilled martini glass.
- Garnish with a basil leaf and a lemon twist, if desired. Serve immediately and enjoy!
Elderflower Spritz: Elderflower liqueur, prosecco, soda water.

The Elderflower Spritz is a delightful and refreshing cocktail perfect for Easter celebrations. Combining the floral notes of elderflower liqueur with the crispness of prosecco and a splash of soda water, this drink is light and bubbly, making it an ideal choice for Easter brunch or dinner. Its subtle sweetness and effervescence make it a crowd-pleaser among trending alcohol drinks.
Simple to prepare, the Elderflower Spritz is not only an easy Easter cocktail recipe but also visually stunning, especially when garnished with fresh herbs or edible flowers. This drink brings a touch of spring to your table, making it a must-try for your Easter festivities.
Peach Mojito: Rum, peach puree, fresh mint.

The Peach Mojito is a refreshing twist on the classic mojito, perfect for celebrating Easter or any spring gathering. This cocktail combines the sweetness of peach puree with the invigorating taste of fresh mint, making it an ideal choice for Easter brunch drinks or festive dinners. It’s simple to whip up and will leave your guests feeling refreshed and ready to enjoy the holiday spirit.
This drink balances the fruity notes of peach with the crispness of mint, adding a vibrant touch to your Easter festivities. Whether you’re serving it at Easter brunch or as a punch for Easter lunch, this cocktail is sure to be a hit. Plus, it’s an easy Easter cocktail recipe that can be made for a crowd!
Ingredients
- 2 oz white rum
- 1 oz peach puree
- 1 oz fresh lime juice
- 6-8 fresh mint leaves
- 1 oz simple syrup (adjust to taste)
- Club soda
- Ice cubes
- Peach slices and mint sprigs for garnish
Instructions
- In a glass, muddle the mint leaves gently to release their oils, being careful not to tear them too much.
- Add the white rum, peach puree, lime juice, and simple syrup to the glass. Stir gently to combine.
- Fill the glass with ice cubes and top with club soda. Stir lightly to blend.
- Garnish with peach slices and a sprig of mint for a beautiful presentation.
Coconut Margarita: Tequila, coconut cream, lime juice.

The Coconut Margarita is a refreshing twist on the classic cocktail, perfect for your Easter festivities. Combining smooth tequila, creamy coconut, and tart lime juice, this drink delivers a tropical flavor that feels like a mini vacation in a glass.
It’s simple to whip up, making it an ideal choice for Easter Dinner Cocktails or Easter Brunch Drink Ideas. Whether you’re celebrating with friends or family, this drink will surely impress with its delightful taste and vibrant presentation.
Ingredients
- 2 oz tequila
- 1 oz coconut cream
- 1 oz fresh lime juice
- 1 oz simple syrup (optional, adjust to taste)
- Salt or coconut flakes for rimming the glass
- Lime slices for garnish
Instructions
- Prepare the Glass: Rim a margarita glass with lime juice and dip it into salt or coconut flakes to coat the edge.
- Mix the Cocktail: In a cocktail shaker filled with ice, combine tequila, coconut cream, lime juice, and simple syrup. Shake well until chilled.
- Serve: Strain the mixture into the prepared glass filled with ice.
- Garnish: Add a lime slice on the rim for a colorful touch.
Cherry Blossom Martini: Vodka, cherry liqueur, lime juice.

The Cherry Blossom Martini is a delightful and vibrant cocktail perfect for your Easter celebrations. With its refreshing blend of vodka, cherry liqueur, and lime juice, this drink offers a sweet yet tangy flavor that captures the essence of spring. It’s not only delicious but also incredibly simple to make, making it an excellent choice for both seasoned mixologists and casual hosts alike.
This cocktail is a great addition to your Easter inspired drinks lineup. Its eye-catching color and cheerful presentation make it a standout choice for Easter lunch drinks or dinner cocktails. Whether you’re serving it during a festive brunch or as part of a punch for Easter brunch, the Cherry Blossom Martini is sure to impress your guests!
Ingredients
- 2 ounces vodka
- 1 ounce cherry liqueur
- 1/2 ounce fresh lime juice
- Ice
- Maraschino cherry, for garnish
- Lime wheel, for garnish
Instructions
- In a cocktail shaker, combine the vodka, cherry liqueur, and fresh lime juice.
- Add ice to the shaker and shake vigorously for about 15 seconds.
- Strain the mixture into a chilled martini glass.
- Garnish with a maraschino cherry and a lime wheel.
- Serve immediately and enjoy your festive Cherry Blossom Martini!
Vanilla Lavender Spritzer: Vanilla vodka, lavender syrup, soda water.

The Vanilla Lavender Spritzer is a refreshing cocktail that perfectly captures the essence of spring. With the delightful combination of vanilla vodka and floral lavender syrup, this drink brings a unique twist to your Easter celebrations. It’s light, aromatic, and incredibly easy to whip up, making it a fantastic choice for your Easter Dinner Cocktails or as a festive treat for your brunch.
This cocktail not only tastes great but also looks stunning, making it the ideal drink for any Easter gathering. Whether you’re hosting friends or enjoying a relaxing day at home, this spritzer is sure to impress. So, let’s get mixing!
Ingredients
- 2 oz vanilla vodka
- 1 oz lavender syrup
- 4 oz soda water
- Ice
- Lemon slices and lavender sprigs for garnish
Instructions
- Fill a glass with ice.
- Pour the vanilla vodka and lavender syrup over the ice.
- Top with soda water and stir gently to combine.
- Garnish with lemon slices and a sprig of lavender.
- Serve and enjoy your refreshing Vanilla Lavender Spritzer!
Pineapple Basil Smash: Vodka, pineapple juice, fresh basil.

The Pineapple Basil Smash is a delightful spring cocktail that celebrates the vibrant flavors of pineapple and fresh basil. This refreshing drink is perfect for your Easter brunch, combining the sweetness of juicy pineapple with the herbal notes of basil for a taste that’s both fruity and aromatic. Not only is it easy to mix up, but it also adds a festive touch to any gathering.
For those looking to impress their guests with minimal effort, this cocktail is a fantastic choice. It pairs wonderfully with a variety of dishes and can easily be made in larger batches for a fun Easter punch. Let’s get to the recipe!
Ingredients
- 2 oz vodka
- 4 oz pineapple juice
- 6-8 fresh basil leaves
- 1 oz simple syrup (optional)
- Ice
- Pineapple wedges and basil sprigs for garnish
Instructions
- In a cocktail shaker, muddle the fresh basil leaves to release their flavor.
- Add vodka, pineapple juice, and simple syrup if desired. Fill the shaker with ice and shake well until chilled.
- Strain the mixture into a glass filled with ice.
- Garnish with a pineapple wedge and a sprig of basil. Serve immediately and enjoy!
Spring Sangria: White wine, mixed berries, peach schnapps.

Spring Sangria is a delightful and refreshing choice for any Easter gathering. Combining crisp white wine with sweet peach schnapps and a medley of mixed berries, this cocktail is bursting with flavor and perfect for toasting the season. It’s easy to make and can be prepared in just a few minutes, making it an ideal addition to your Easter lunch drinks.
This vibrant drink not only tastes amazing but also looks stunning, with the colorful berries floating beautifully in the pitcher. It’s a crowd-pleaser that’s sure to impress your guests. Plus, you can easily adjust the ingredients to suit your preferences, making it a versatile option for Easter brunch or dinner cocktails!
Ingredients
- 1 bottle of white wine (750ml)
- 1/2 cup peach schnapps
- 1 cup strawberries, hulled and sliced
- 1 cup blueberries
- 1 cup raspberries
- 1 peach, sliced
- 1-2 tablespoons sugar (optional, to taste)
- Fresh mint leaves for garnish
- Club soda or lemon-lime soda (optional, for a fizzy touch)
Instructions
- In a large pitcher, combine the white wine and peach schnapps. Stir well.
- Add the mixed berries and peach slices to the pitcher. If you like it a bit sweeter, sprinkle in the sugar and stir until dissolved.
- Let the mixture chill in the refrigerator for at least 1 hour to allow the flavors to meld.
- Just before serving, add a splash of club soda or lemon-lime soda for some fizz if desired.
- Garnish with fresh mint leaves and serve over ice for a refreshing Easter punch.
Rosemary Gin Fizz: Gin, rosemary syrup, lemon juice.

Spring is the perfect time to enjoy refreshing cocktails, and the Rosemary Gin Fizz fits right in. This delightful drink combines the herbal essence of rosemary with the crispness of gin and the brightness of lemon juice. It’s light, bubbly, and full of flavor, making it an excellent choice for Easter brunch or any festive gathering.
Easy to make, this cocktail is a fantastic addition to your collection of Easter inspired drinks. With its beautiful presentation and unique taste, it’s sure to impress your guests. Whether you’re hosting an Easter lunch or just looking for a fun spring cocktail, the Rosemary Gin Fizz is a must-try!
Ingredients
- 2 ounces gin
- 1 ounce rosemary syrup
- 1 ounce fresh lemon juice
- Club soda, to top
- Ice
- Fresh rosemary sprigs, for garnish
- Lemon slices, for garnish
Instructions
- Prepare the Rosemary Syrup: In a small saucepan, combine equal parts water and sugar with fresh rosemary. Bring to a simmer, stirring until the sugar dissolves. Allow it to cool and strain out the rosemary.
- Mix the Cocktail: In a shaker, combine gin, rosemary syrup, and fresh lemon juice with ice. Shake well until chilled.
- Serve: Fill a glass with ice, pour the mixture over the ice, and top with club soda. Stir gently to combine.
- Garnish: Add a sprig of fresh rosemary and a lemon slice for a beautiful touch before serving.
Easter Egg Martini: Chocolate liqueur, vanilla vodka, cream.

The Easter Egg Martini is a delightful treat that perfectly captures the spirit of Easter celebrations. With a creamy blend of chocolate liqueur, vanilla vodka, and cream, this cocktail offers a rich and indulgent flavor that will satisfy any sweet tooth. It’s easy to whip up, making it a great option for Easter Lunch Drinks or Easter Dinner Cocktails.
To enhance the festive vibe, this martini can be garnished with colorful candy eggs, adding a playful touch that kids and adults alike will love. Whether you’re hosting an Easter brunch or a spring gathering, this is one of those trending alcohol drinks that will surely impress your guests!
Ingredients
- 2 oz chocolate liqueur
- 1 oz vanilla vodka
- 1 oz heavy cream
- Chocolate syrup (for drizzling)
- Colorful candy eggs (for garnish)
Instructions
- Chill a martini glass by filling it with ice water while you prepare the cocktail.
- In a cocktail shaker filled with ice, combine the chocolate liqueur, vanilla vodka, and heavy cream.
- Shake well until the mixture is well chilled.
- Remove the ice water from the chilled glass and drizzle chocolate syrup around the inside of the glass.
- Strain the cocktail mixture into the prepared glass.
- Garnish with colorful candy eggs on top for a festive touch.
Passion Fruit Mojito: Rum, passion fruit juice, mint leaves.

The Passion Fruit Mojito is a refreshing twist on the classic mojito, perfect for adding a splash of tropical flavor to your Easter celebrations. This cocktail combines the bright, tangy taste of passion fruit with fresh mint leaves, making it a delightful choice for spring gatherings.
It’s simple to make and sure to impress your guests at any Easter brunch or dinner. With its vibrant colors and invigorating flavors, this drink is not only a feast for the eyes but also a treat for the palate. Enjoy it as part of your Easter theme alcoholic drinks lineup!
Ingredients
- 2 ounces white rum
- 1 ounce passion fruit juice
- Fresh mint leaves
- 1 tablespoon sugar (or to taste)
- 1 ounce lime juice
- Soda water
- Ice cubes
Instructions
- In a glass, muddle the mint leaves with sugar and lime juice to release the mint’s aroma.
- Add the rum and passion fruit juice, stirring gently to mix.
- Fill the glass with ice cubes, then top with soda water.
- Garnish with a sprig of mint and a slice of lime or passion fruit. Serve immediately and enjoy!
Lemon Blueberry Spritz: Prosecco, blueberry syrup, lemon juice.

The Lemon Blueberry Spritz is a refreshing cocktail that’s perfect for any spring celebration, especially Easter. This drink combines the bubbly goodness of Prosecco with the sweet tartness of blueberry syrup and the zesty brightness of freshly squeezed lemon juice. The result is a vibrant cocktail that not only tastes amazing but also looks stunning, making it an ideal choice for your Easter Lunch Drinks or Easter Brunch Drink Ideas.
Simple to make, this spritz is a delightful addition to your gathering. Whether you’re serving it at brunch or enjoying it during an Easter dinner, it’s sure to impress your guests. Just mix the ingredients, pour over ice, and garnish with fresh blueberries and a lemon slice for that festive touch. Here’s how to whip up this delicious drink!
Ingredients
- 1 cup blueberry syrup
- 1/2 cup fresh lemon juice
- 2 cups Prosecco
- Fresh blueberries for garnish
- Lemon slices for garnish
Instructions
- In a large pitcher, combine the blueberry syrup and fresh lemon juice. Stir well to mix.
- Slowly add the Prosecco to the pitcher, gently stirring to combine without losing too much fizz.
- Fill glasses with ice and pour the spritz over the ice.
- Garnish each glass with a few fresh blueberries and a slice of lemon.
- Serve immediately and enjoy your festive drink!
Cranberry Citrus Sparkle: Vodka, cranberry juice, orange juice.

The Cranberry Citrus Sparkle is a refreshing cocktail that perfectly balances tartness and sweetness. This drink brings together the vibrant flavors of cranberry and orange juice, making it a delightful choice for any Easter celebration. It’s easy to make, requiring just a few ingredients, which makes it a great option for both seasoned mixologists and novice cocktail creators.
Ideal for Easter brunch or a festive gathering, this cocktail adds a splash of color and flavor to the table. Whether you’re enjoying it during Easter lunch or serving it up as part of your batch cocktails, it’s sure to impress your guests. Plus, the addition of vodka gives it a nice kick, making it one of those trending alcohol drinks that everyone will love!
Ingredients
- 1 cup cranberry juice
- 1/2 cup orange juice
- 1/2 cup vodka
- 1 tablespoon simple syrup (optional)
- Ice cubes
- Orange slices and fresh cranberries for garnish
Instructions
- In a shaker, combine the cranberry juice, orange juice, vodka, and simple syrup if using. Fill with ice and shake well.
- Strain the mixture into a chilled glass filled with ice.
- Garnish with orange slices and fresh cranberries. Serve immediately and enjoy!
Mango Bellini: Prosecco, mango puree, lime juice.

The Mango Bellini is a delightful twist on a classic cocktail, perfect for celebrating Easter. This vibrant drink features bubbly Prosecco, smooth mango puree, and a splash of lime juice, creating a refreshing and fruity taste that’s hard to resist. It’s not only easy to make but also brings a festive flair to any spring gathering.
Ideal for an Easter brunch, this cocktail embodies the essence of spring with its bright colors and tropical flavor. Whether you’re hosting a family get-together or simply looking to enjoy a sunny day, the Mango Bellini is sure to impress your guests. Cheers to a delightful Easter inspired drink!
Ingredients
- 1 cup mango puree (fresh or frozen)
- 1 tablespoon fresh lime juice
- 1 bottle Prosecco, chilled
- Fresh lime slices, for garnish
Instructions
- In a mixing bowl, combine the mango puree and lime juice, stirring until well blended.
- In a champagne flute, add a few tablespoons of the mango mixture.
- Carefully pour the chilled Prosecco over the mango puree, filling the glass.
- Garnish with a fresh lime slice on the rim.
- Serve immediately and enjoy!
