Creamy Broccoli Cauliflower Salad with Bacon

Creamy Broccoli Cauliflower Salad with Bacon

Looking for a refreshing and satisfying dish that won’t break your calorie bank? This Broccoli Cauliflower Salad with Bacon is the answer! It’s a perfect balance of flavors and textures, combining crunchy veggies and crispy bacon. Trust me, you won’t miss the extra calories in this delicious, light salad. Plus, it’s packed with nutrition and is quick to prepare.

This Broccoli and Cauliflower Salad is not just a side dish; it’s a showstopper that can elevate any meal. Tossed in a creamy dressing, the marriage of flavors from the broccoli and cauliflower is simply delightful, and the addition of bacon adds a savory crunch that makes every bite irresistible.


Affiliate Disclosure: "As an Amazon Associate I earn from qualifying purchases made from the images and links in this post. We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and other affiliated sites."



A Light and Flavorful Crunchy Veggie Salad

This Broccoli Cauliflower Salad is an enticing option for lunch or dinner, showcasing a delightful blend of flavors and textures. Featuring vibrant green broccoli florets and crisp white cauliflower, this salad is both nutritious and satisfying.

Tossed in a creamy dressing, the combination of broccoli and cauliflower creates a delightful experience for your taste buds. The addition of crispy bacon contributes a savory crunch that elevates the overall dish, making it a standout among Cauliflower Salad Recipes.

Ingredients That Shine

The ingredients in this Broccoli And Cauliflower Salad are simple yet effective in bringing out the natural flavors. Fresh broccoli and cauliflower are the stars of the show, while crumbled bacon adds a satisfying depth.

With optional additions like red onion and shredded carrots, there’s room to make this salad your own. You can even include raisins for a touch of sweetness, transforming it into a Broccoli Cauliflower Salad With Raisins that appeals to a wide variety of palates.

Quick Preparation Steps

Preparing this creamy Broccoli Salad With Cauliflower is quick and straightforward. Start by chopping the vegetables and combining them in a large bowl. The ease of prep makes it a go-to choice for busy days or gatherings.

Next, whip up the creamy dressing by mixing yogurt or a non-dairy alternative with apple cider vinegar and honey. This step ensures that each bite of the Broccoli And Cauliflower Salad is generously coated with flavor.

Perfect for Any Occasion

This Creamy Broccoli Cauliflower Bacon Salad is versatile enough to serve as a side dish or a light meal. Its vibrant colors and inviting presentation make it perfect for potlucks, barbecues, or family dinners.

Chilling the salad for at least 30 minutes allows the flavors to meld, making each bite even more refreshing and enjoyable. Whether you’re preparing for a casual get-together or a more formal occasion, this salad fits the bill.

Nutrition Packed in Every Bite

Each serving of this Cauliflower And Broccoli Salad is under 250 calories, making it suitable for those watching their intake. With a good balance of protein and healthy fats from the bacon, it’s not just delicious but also nourishing.

Loaded with fiber from the broccoli and cauliflower, this salad not only satisfies your hunger but also contributes to your daily nutritional goals. It’s a guilt-free option that doesn’t compromise on taste.

Versatility and Variations

This Broccoli Cauliflower Salad can easily be customized to suit your preferences. For instance, try substituting the yogurt dressing with a vinaigrette for a lighter take or incorporate different nuts for added crunch.

For a twist, consider turning this into a Broccoli Cauliflower Carrot Salad by adding shredded carrots for additional flavor and color. The possibilities are endless, making it a fantastic addition to your collection of Recipes For Broccoli And Cauliflower.

A Light and Flavorful Crunchy Veggie Salad

Creamy broccoli cauliflower salad with bacon in a bowl, garnished with herbs, on a rustic wooden table.

This Broccoli and Cauliflower Salad is a quick, nutritious option for lunch or dinner. With its creamy dressing, crispy bacon, and vibrant vegetables, it’s both satisfying and light. Each serving is under 250 calories, making it a great choice for those watching their diet.

The combination of textures from the broccoli and cauliflower, along with the salty crunch of bacon, creates a delightful experience for your taste buds. This Creamy Broccoli Cauliflower Bacon Salad is a must-try for any salad lover.

Ingredients

  • 2 cups broccoli florets, chopped
  • 2 cups cauliflower florets, chopped
  • 1/2 cup cooked bacon, crumbled
  • 1/4 cup red onion, finely chopped
  • 1/4 cup plain yogurt or non-dairy alternative
  • 1 tablespoon apple cider vinegar
  • 1 tablespoon honey or maple syrup
  • Salt and pepper to taste
  • 1/4 cup raisins (optional)
  • 1/4 cup shredded carrots (optional)

Instructions

  1. Prepare the Vegetables: In a large bowl, combine the chopped broccoli and cauliflower florets, red onion, and optional shredded carrots.
  2. Make the Dressing: In a separate small bowl, whisk together the yogurt, apple cider vinegar, honey, salt, and pepper until smooth.
  3. Combine: Pour the dressing over the broccoli and cauliflower mixture, and toss until everything is well coated. Add the crumbled bacon and optional raisins, mixing gently.
  4. Serve: Chill in the refrigerator for at least 30 minutes before serving to allow the flavors to meld. Serve cold as a side dish or a light meal.

Cook and Prep Times

  • Prep Time: 15 minutes
  • Chill Time: 30 minutes
  • Total Time: 45 minutes

Nutrition Information

  • Servings: 6
  • Calories: 220kcal
  • Fat: 10g
  • Protein: 6g
  • Carbohydrates: 27g

Table of Suitable Diets and Adjustments

DietExplanation / Adjustments
Keto/Low-CarbThe recipe can be made keto-friendly by omitting the raisins (as they add sugar) and replacing the honey/maple syrup with a keto-friendly sweetener like erythritol or stevia. The rest of the ingredients are low-carb.
Gluten-FreeThe recipe is naturally gluten-free, as none of the ingredients contain gluten. Ensure that the bacon and yogurt used are certified gluten-free if cross-contamination is a concern.
VegetarianTo make the recipe vegetarian, omit the bacon or replace it with plant-based bacon or roasted chickpeas for added crunch and a smoky flavor.
VeganSubstitute the plain yogurt with a non-dairy yogurt (such as almond or coconut yogurt), replace the honey with maple syrup or agave, and omit the bacon or use vegan bacon.
Dairy-FreeReplace the plain yogurt with a non-dairy yogurt, such as almond, coconut, or soy-based options. Ensure that the non-dairy yogurt is unsweetened to maintain the savory profile.
PaleoOmit the yogurt and use a paleo-approved alternative, such as coconut cream or cashew cream. Replace the honey with maple syrup (if allowed) and ensure the bacon is nitrate-free and sugar-free.
Whole30Replace the yogurt with Whole30-compliant mayonnaise or coconut cream. Omit the honey/maple syrup and raisins to meet Whole30 guidelines. Use bacon that is sugar-free and nitrate-free.
Nut-FreeThe recipe is naturally nut-free, so no adjustments are needed. However, check the yogurt and bacon labels to ensure no cross-contamination with nuts during processing.

Scroll to Top